Looking for really good tacos in Tokyo? Come try the delicious slow-cooked pork carnitas, grilled pastor, sous vide lengua (tongue) and chipotle eryngi/age tofu vegetarian tacos on offer at this one-off event. All the tortillas and salsas are handmade fresh.
There will be craft beer by Kyoto Beer Lab, homemade frozen margaritas, mezcal cocktails, shots, and even micheladas. The cafe is a few minutes from Komazawa Daigaku Station, which is a couple of stops from Shibuya.
The Namaste India Festival returns to the event square at Yoyogi Park to celebrate Mahatma Gandhi’s 150th anniversary. With the links between India and Japan getting stronger, this festival gets bigger and bigger each year. There will be a large […]
Nabe is a popular winter dish in Japan. Nabe literally means “pot,” but it’s used as a generic term for soups or light stews cooked in an iron or clay pot. Made with dashi (soup stock), vegetables, and meat, nabe has […]
For all things stationery, head to the biggest festival in Japan: the Bungu Joshi Haku. Held over three days in the Tokyo Ryutsu Center, it will host over 120 companies with over 50,000 items to peruse. There will be all […]
The ginkgo trees of Hachioji were planted along the streets when the city expanded during the Showa period. Usually, there are a number of events planned around the crowds coming to see the leaves—such as parades of classic cars and […]
9:00am – 5:00pm