|Review:||Yokocho - The Culinary and Boozy Back Streets of Tokyo|
|Related Itinerary:||24 Hours in Tokyo - The Definitive Guide|
|Address:||Chitose Kaikan 2F, 13−8 Udagawacho, Shibuya, Tokyo [map]|
433 m from Shibuya Station
0.7 km from Shinsen Station
1.0 km from Meijijingū-mae Station
|Hours:||17:00 - 27:00|
If you like meat, Niku Yokocho or “Meat Alley” is where it’s at. An indoor bazaar of various meat eateries with a somewhat street food/festival atmosphere. It has everything from raw beef sushi, to churrasco. The discerning cheapo will plonk down at Niku Rakuen (AKA “Meat Heaven”) for it’s 980yen 100% Wagyu burgers.