Eating & Drinking

Pic: Mehmet Aktugan used under CC
  • January 17, 2015
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    Cooking Classes in Tokyo

    Do you ever find yourself wandering through the aisles of your local supermarket and feeling baffled by the array of jars in front of you, each with text and images more foreign to you than the one before?  Have you […]

  • October 7, 2014
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    Favorite Fall Flavors, Autumn Sweets

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Eating & Drinking in Tokyo

The Basics

If you’re new to, or want to brush up on your knowledge of the vast array of Japanese dishes have a quick listen to our podcast episodes explaining Japanese cuisine part 1 and part 2.

Cheap Dinner, Posh Lunch

This is the Cheapo Golden Rule for eating out in Tokyo. Even the most famous restaurants have great lunch deals – so take advantage of them. Dinner on the other hand is always pricey, so go to the consistently cheap places in the evening.

Noodles & Onigiri

Unless you’re on a low carbohydrate diet, you can rarely go wrong with noodles for a cheapo lunch or dinner. Places like Sanuki Udon Hanamaru which serve Udon (wheat flour noodles) are the cheapest and a great option if you’re in a hurry and you need to eat. Ramen and Soba are the other major types that you’ll come across. The varieties are and combinations are endless. Onigiri are another great, healthy, cheapo staple available from every convenience store and supermarket in the land.

Sushi and other Japanese Cuisine

Sushi and other particular kinds of Japanese cooking are generally a bit pricier than noodles, but there are options which provide good value at a reasonable price. Ootoya is a great place to get a hearty Japanese ‘teishoku’.

International Cuisine

For food, Tokyo is as cosmopolitan as anywhere in the world. French and Italian have the longest history in Japan and consequently there are a lot of places serving these cuisines. For cheap, tasty pasta, places like La Boheme are a good bet.

Bars and Izakayas

Izakayas (Japanese style pubs with food) usually have the cheapest drinks, but keep in mind you’ll pay a seating charge, so for 1 or 2 drinks a bar might be better value. Although you may find ‘standing bars’ with prices as low as 300yen for a standard drink, most of them cost quite a bit more. The advantage over an Izakaya is that you can actually meet and interact with your fellow customers – something that can be a little more difficult to do at an izakaya. Most clubs will have an entrance fee of a few thousand yen with one or two drinks thrown in. Look out for some good deals though – like this drinking all night deal.

Take-out and Picnics

If shopping for a picnic or preparing food at home, Yamaya, Hanamasa or OK Supermarket are great places to start.

Image credit: Mehmet Aktugan used under CC license

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