August 2024: 7 Tokyo Events Not To Miss
Get ready for some of the best traditional Japanese festivals, fireworks, and cosplay of the year.
Get ready for some of the best traditional Japanese festivals, fireworks, and cosplay of the year.
遍地都是出名的拉麵店,這家說有古老拉麵湯底秘方、那家的人龍總是絡繹不絕,那到底在日本吃那一家才可以值回票價?相信大家都總會嘗試過幾碗拉麵,但又有那一碗是好吃到難忘呢?與其一味求好食,最緊要啱食!以下有東京最優秀的拉麵店,我們把它們按湯底、類型整理好,來看看有沒有你的心頭好吧。 怎樣才算得上是碗好拉麵? 不同配搭的拉麵,會呈現出不一樣的風味。拉麵的湯底和醬料配搭主要分成 4 個主要類別:鹽味 (shio)、醬油 (shōyu)、味噌 (miso) 和豬骨湯 (onkotsu)。 在 4 個各自有鮮明風味的湯底中,拉麵愛好者總會又屬於自己最喜歡的口味;例如豬骨湯底一般會較濃厚,食落油膩感較重,而醬油拉麵相對上吃起來較輕身。日本拉麵店的餐牌雖然總會有好幾個選擇,但普遍各自都有主打的湯底口味。以下我們搜羅了最美味而又合符性價比的拉麵店一覽! 在東京最好吃的味增拉麵 麺匠真武咲弥 (Shimbu Sakiya Ramen):在渋谷區通宵營業到早上,主打札幌味噌拉麵和其他無麩質和純素選擇。 三ん寅 (San Tora):由於店主來自札幌,正宗的味噌拉麵風味,配搭上濃郁的豬骨湯底,自然成為了店內最受歡迎的選擇。 味噌麺処 花道 (Hanamichi):如果你想出身汗,我可以去野方或北參道的味噌麺処 花道 (Hanamichi) 吃它們的辛辣味增拉麵或沾麵。 ど・みそ (Do Miso):帶歡樂氣氛的連鎖味增拉麵店 專業小貼士:參加這個在渋谷的高人氣拉麵團,慳點時間一次過嘗試 3 家得獎拉麵店的 6 碗迷你拉麵吧。 在東京最好吃的醬油拉麵 純手打ち だるま (Jyunteuchi Daruma):在中野富士見町的拉麵店始祖,拉麵師傅會在你面前即席煮麵。 […]
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